TurboChef Rapid Cook Ovens

Martin Food Equipment Turbochef-HhC-1618-01-80x80 Turbochef HhC Range
Turbochef HhC Range
July 22, 2016
Martin Food Equipment Turbochef-HhC-2620-01-80x80 Turbochef HhC Range
Turbochef HhC Range
July 22, 2016
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Turbochef HhC Range

The TurboChef 2020 Conveyer oven can cook up to sixty 12-inch pizzas in one hour, offering throughput exceeding 28-inch conveyors in a compact 20-inch design. Because of its patented technology, electric operation, and small footprint, the 2020 is the first of its kind to be UL certified for ventless operation. Quick and versatile, the 2020 will decrease wait times, keeping your customers happy and your profits high.

Martin Food Equipment Download-pdf-icon-1 Turbochef HhC Range

Key Features

  • Small footprint with throughput exceeding 28-inch conveyors.
  • Independently-controlled top and bottom air impingement.
  • Variable-speed High h recirculating impingement airflow system.
  • Stackable design up to 3 high (requires stacking kits).
  • Variable-speed blower motors.
  • Easy to clean mono-finger design.
  • Idle mode for energy conservation.
  • Built-in self-diagnostics for monitoring oven components.
  • Left or right feed conveyor belt direction via software.
  • Includes plug and cord (6 ft.).
  • Includes two 6″ conveyor extensions.

3 PH (14.4kW)


Depth 907mm, Height 432mm, Width 1,227mm

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