TurboChef Rapid Cook Ovens

Martin Food Equipment Turbochef-HhC-2620-01-80x80 Turbochef HhC Range
Turbochef HhC Range
July 22, 2016
Martin Food Equipment Turbochef-HhC-2020-01-80x80 Turbochef HhC Range
Turbochef HhC Range
July 22, 2016
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Turbochef HhC Range

The High h Conveyor 1618 offers high-heat transfer rates for accelerated cooking, a small enough footprint to fit virtually any application, and is UL-certified ventless. Quick and reliable, the High h Conveyer can cook a wide variety of foods in a matter of seconds and minutes. Pizza, burgers, sandwiches and seafood, keep your customers happy and your profits high by introducing one of these versatile ovens to your business.

Martin Food Equipment Download-pdf-icon-1 Turbochef HhC Range

Key Features

  • Small footprint with a 16″ cook chamber opening.
  • Independently-controlled top and bottom air impingement.
  • Variable-speed High h recirculating impingement airflow system.
  • Stackable design up to 3 high (requires stacking kits).
  • Variable-speed blower motors.
  • Easy to clean mono-finger design.
  • Idle mode for energy conservation.
  • Built-in self-diagnostics for monitoring oven components.
  • Left or right feed conveyor belt direction via software.
  • Includes plug and cord (6 ft).
  • Includes two 6″ conveyor extensions.
  • 36″ conveyor belt assembly.

3 PH (14.4kW)


Depth 805mm, Height 432mm, Width 914mm

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