The Carpigiani Hard-O-Tronic consistency control continuously monitors the viscosity of the product. It regulates the refrigeration system to ensure that your customers receive the highest quality shake and ice cream products available. The production capacity is 84 lbs. of ice cream and 88 lbs (68 qts) of shake. Carpigianis smart technology records every machine event, which can be recalled for diagnostic, statistical, and operational review purposes. The state-of-the-art control pad informs the operator during each machine function and also provides critical diagnostic information.

The K Shake features two independent, high-volume freezers in one compact structure. Additionally, if needed, one side can be stopped while the other side remains in full operation.

Shake side: 5 flavours. Sundae side: 1 flavour.