Carpigiani 161 T G SP
The Carpigiani 161 T G SP is the most compact gravity-fed, single-flavour machine on the market, capable of producing up to 200 soft gelato servings of 75g each per hour.
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The innovative 161T is Carpigiani’s most compact countertop soft serve ice cream machine, designed for exceptional performance. This unit is equipped with industry-leading patented technology, including Hard-o-Tronic, which continuously measures and adjusts the consistency for perfectly smooth ice cream every time. Additionally, the 161T features self-pasteurizing technology, allowing for a 3-week cleaning cycle, making it one of the most efficient machines in its class.
- Star Door
- Hard-O-Tronic®
- Removable High-efficiency beater in POM
- Direct expansion cylinder