CallSave: 0818 30 36 36
FreeFone: 0800 783 9859
With Halloween just around the corner, we’ve been busy experimenting with some spooky seasonal gelato recipes. Our gelato expert, Ingrid, has created a host of creepy creations that will add a festive feel to any ice cream cabinet. We’ll be sharing these recipes weekly so make sure to keep an eye on our blog! This week we’ll be demonstrating how to create a delicious mint chocolate flavoured Frankenstein.
Per kg of gelato base:
And that’s it! You now have a delcious Frozen Frankenstein for your customers to enjoy this Halloween.
If you would like more information on our Halloween gelato recipes or the ingredients and equipment used, don’t hesitate to contact us today.